Description
Elevate your baking game with our premium White Cooking Chocolate Pistoles – smooth, creamy, and expertly crafted for flawless melting and rich flavour. Whether you’re tempering, baking, or simply indulging, these professional-grade chocolate discs are the ultimate choice for home bakers and culinary pros alike.
Creamy, Versatile, and Easy to Use
Made with high-quality cocoa butter and real vanilla, our White Cooking Chocolate Pistoles offer a velvety texture and a sweet, buttery flavour that melts like a dream. Their disc-shaped design ensures even melting, making them perfect for tempering, ganaches, moulding, or coating truffles and cakes.
Ideal for blondies, mousses, cheesecakes, and frostings, this chocolate adds a creamy depth and beautiful sweetness to your bakes. They’re also fantastic for decorating – drizzle over pastries, dip fruits, or add a smooth white chocolate layer to brownies and traybakes. The pistole shape makes portioning easy, so there’s no need for chopping – just measure, melt, and go.
Professional-Grade Chocolate at Home
Used by pastry chefs and chocolatiers, these Cooking Chocolate Pistoles bring professional results to your kitchen. They’re made without any waxy fillers or artificial flavourings, so you get pure chocolate flavour and a luxurious mouthfeel in every bite.
Whether you’re whipping up a batch of white chocolate macadamia cookies or creating a showstopping dessert, these pistoles make it easy to achieve delicious, consistent results. Stock up for your next baking adventure or keep them on hand for when inspiration (or a sweet craving) strikes.
