Description
Elegant, nutty, and exquisitely balanced. Our Oscietra Caviar offers a refined gourmet experience that appeals to both seasoned caviar lovers and curious first-timers. Harvested from the Acipenser gueldenstaedtii sturgeon. Furthermore prized for its medium-sized golden to dark olive pearls, Oscietra is one of the most sought-after caviars in the world.
Rich, Complex, and Perfectly Balanced
Oscietra Caviar is renowned for its smooth texture and signature flavour profile. A delicate balance of briny richness, buttery notes, and a lingering nutty finish. The grains are firm yet creamy, gently bursting on the tongue with each bite. Its subtle complexity makes it perfect for enjoying in its purest form. Served simply on a mother-of-pearl spoon or atop a warm blini with a touch of crème fraîche.
This versatile caviar also shines as a luxurious garnish for fine dishes. From seared scallops to scrambled eggs or buttery linguine. It pairs beautifully with crisp Champagne, dry white wines, or traditional chilled vodka, allowing its nuanced character to take centre stage.
Sustainably Sourced, Chef-Approved – Oscietra Caviar
Our Oscietra Caviar is responsibly farmed to ensure sustainability without compromising on quality. Each tin is packed fresh and delivered in temperature-controlled packaging. Consequently preserves its delicate flavour, texture, and aroma.
Perfect for dinner parties, gifts, or adding a touch of elegance to your own table. Oscietra is a timeless classic that embodies luxury without being overpowering. When you want something special, but not too showy – Oscietra Caviar hits the perfect note.
