Description
Slice through crusty loaves and soft bakes with ease using the Wasabi Black Bread Knife. A must-have tool for any kitchen that values precision and performance. Crafted with traditional Japanese design principles and enhanced for modern kitchens, this serrated knife makes light work of all your bread-cutting needs.
Effortless Cutting, Every Time
The Wasabi Black Bread Knife features a long, sharp, serrated blade that glides cleanly through all types of bread without crushing or tearing. Whether you’re slicing through a crusty sourdough, a fluffy brioche. Even a baguette fresh out of the oven, this knife ensures smooth, clean cuts with every slice. It’s also fantastic for cutting soft fruits with tough skins. Such as tomatoes or melons, making it a versatile addition to your knife collection.
Made from high-carbon stainless steel, the blade delivers outstanding edge retention and corrosion resistance. Its matte black finish not only looks sleek but also provides an extra layer of protection against moisture and wear. This makes it suitable for daily use in both home and professional kitchens.
Ergonomic and Hygienic Design
The handle of the Black Bread Knife is crafted from a hygienic blend of polypropylene and bamboo powder—antibacterial, slip-resistant, and easy to clean. Designed with comfort in mind, the handle offers a secure grip for maximum control, even during longer prep sessions. The seamless connection between blade and handle ensures no food residue gets trapped, promoting optimal kitchen hygiene.
With its sleek Japanese aesthetic and superior cutting performance, the Wasabi Black Bread Knife is a practical and stylish tool that brings bakery-level precision into your kitchen.
